Embark on a rich and immersive journey through Southern Italy — beginning in Naples, the vibrant cradle of Mediterranean culture, and continuing into Calabria, Italy’s most authentic and unspoiled region. Here, life follows a slower rhythm, flavors are honest and deeply rooted in tradition, and wellbeing emerges naturally from the harmony between land, sea, and heritage.

This eight‑day experience blends the best of both worlds: wander through ancient hilltop villages, explore hidden corners of Naples, and savor the art of true Neapolitan pizza. In Calabria, practice mindful living among timeless landscapes, swim in crystal‑clear waters, and enjoy seasonal ingredients, rustic recipes, and fresh seafood — always local, always full of character.

A signature highlight of the journey is the exclusive access to the Calabria Food Fest at the Castle of Squillace — a private, once‑a‑year celebration of regional cuisine reserved only for invited guests. Set against the dramatic backdrop of a medieval fortress, this unforgettable evening brings together top chefs, live show‑cooking, music, and tastings from the finest producers in southern Italy.

More than a tour, this is a return to what truly matters: nature, nourishment, and connection — an experience designed to awaken the senses and celebrate the authentic soul of Southern Italy.

Arrival in Reggio Calabria. Upon arrival, you will be greeted by our assistant, who will assist you with your transfer to Hotel Medinblue. Enjoy dinner at the restaurant followed by your first exploration of the city.

Breakfast in the hotel, followed by a visit to the Archaeological Museum of Reggio Calabria to admire the stunning Riace Bronzes. Afterward, enjoy a delicious gelato at Cesare. Then, take a train to Soverato, where you can admire the beautiful Ionian coast along the way. Upon arrival, meet our assistant for your transfer to Villa Ersilia, where you will check into your reserved rooms. In the evening, savor a delightful dinner at "All White."

Start your day with a delicious breakfast at the hotel, preparing for a unique experience: a ceramics workshop with the master potters of Squillace. You will learn the technique of graffito, a fascinating traditional art. After a creative morning, return to the hotel for some relaxation. In the evening, get ready to return to Squillace for the 1st Evening of the Calabria Food Fest, which begins at the Castle with a sunset aperitif. An unforgettable experience that celebrates the best of Calabrian cuisine!

In the morning, breakfast - The morning will be dedicated to a painting lesson with watercolors. Private visit to the Pietà by Gagini.

Light lunch on the beach.

In the afternoon, free time and at 5:30 PM departure for Squillace for the Calabria Food Fest.

In the morning, breakfast - Trasfer to the airport for departure